"A Michigan-based Lebanese-American and Texan fusion restaurant offering approachable comfort items like a Hot N’ Spicy fried chicken sandwich with house sauce, shawarma egg rolls, loaded fries, salads, burgers, pita sandwiches, and classic Lebanese mezze such as hummus, falafel, and stuffed grape leaves, plus skewered meat platters, salmon with sides, and an assortment of desserts including milkshakes, frozen lemonades, cake, peanut butter mousse, and a lemon ricotta torte." - Brittany Britto Garley