"The raised doughnuts at Donuts With a Difference are light and airy and great for the eater who’s looking to take down two or three, but the best thing on its menu is the humble chocolate frosted cake. It’s dressed up a bit with chocolate sprinkles, and its exterior is crispy and perfectly fried without holding onto the taste of fry oil, which is a problem that too frequently plagues cake doughnuts." - Terrence Doyle
