"With a glass-walled cellar showcasing the bottles that make up its 14-page wine list and a full bar turning out cocktails like the Dhoom Damaka with jalapeño-infused tequila and tamarind, this suburban surprise is date night–worthy — and the handsome food only seals the deal. Think “surf and turf” with lamb, tandoori salmon, and prawns; lump crab masala; and garam masala–spiced short ribs with caramelized onions in a red-wine reduction." - Ruth Tobias