Indie Food & Wine

The Mean Fiddler is a lively Irish sports bar on 47th Street, known for its vibrant atmosphere, bottomless brunches, and a menu packed with pub favorites.

Nestled in JFK's Terminal 8, this casual coffee spot serves up breakfast and quick bites, perfect for travelers craving a snack before their next flight.

This Upper West Side gem radiates Greek Island charm with its warm ambiance and seafood-centric menu, perfect for a memorable meal or date night.

Medium Rare offers a straightforward steak frites experience in a casual setting, where for $35 you can enjoy warm bread, a salad, and two servings of culotte steak with fries—all topped off with a delightful secret sauce.

H Mart is a bustling Asian supermarket chain offering a treasure trove of imported goods and ready-to-eat meals, alongside a new food court featuring exciting stalls like Oh K-Dog and Gong Cha.

Houseman is a cozy Hudson Square spot where seasonal American eats shine, from inventive brunch dishes to comforting burgers, all served with warmth.

Gurumé is a vibrant Korean tapas bar in Hell's Kitchen where Chef Joon serves creative small plates that blend tradition with a fun NYC twist.

Discover the refreshing taste of artisanal Mexican nieves at Fidel Cortés Jr. in Bushwick, where every scoop is a delicious community favorite.

Angie Mar's Les Trois Chevaux in the West Village serves a delightful fusion of French and Asian flavors, wrapped in luxe decor and impeccable service.

Nestled in Bayside, Kyuramen offers a vibrant Japanese ramen experience with spacious, honeycomb seating and fun robot servers, serving up delightful, authentic flavors.