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"The second outpost of a Memorial City favorite is opening in Sugar Land Town Square at 15930 City Walk, debuting on Wednesday, July 8. The restaurant occupies a massive 6,000-square-foot space with patio seating and will initially operate at 50% indoor capacity in line with the state’s reopening plan. Executive chef Justin Yoakum will oversee the kitchen, which offers an extensive Southern menu featuring gumbo, Fritos chili pie and the popular “H-Town Hot” fried chicken. Brunch service and a late-night menu (from about 9:30 p.m. until close) are available, along with frozen cocktail flights and other boozy cocktails. The location will be open Monday–Thursday 11 a.m.–10 p.m., Friday 11 a.m.–midnight, Saturday 10 a.m.–midnight and Sunday 10 a.m.–9 p.m., with takeout and curbside pickup offered." - Amy McCarthy