
4

"A long-running seafood destination on a suburban restaurant row has been a Midwest favorite for decades, consistently drawing customers craving large, convivial seafood meals; it remained family-owned and marked its 40th anniversary while its founder passed away at age 99. The founder—who grew up in Minnesota and was raised by Taiwanese immigrants—was a colorful, complicated figure whose personality and story were inseparable from the restaurant’s identity." - Ashok Selvam