"What’s more essentially Seattle than grabbing a coffee and plant-based kimchi breakfast sandwich while your bike chain gets reattached? This First Hill cult classic is tucked in a bicycle repair shop, but you don’t need to patronize that side of the business to take advantage of the stellar brunch menu, which manages an impressive balancing act between healthful and indulgent. Every menu item is available in both vegetarian and vegan formats, including well-executed spins on classic meaty deli sandwiches like BLTs and pastrami on rye." - Jade Yamazaki Stewart, Sophie Grossman, Eater Staff
Peloton Cafe
