Franklin’s Table: The Ultimate Guide to the Philly Food Hall - Eater Philly
"The menu at the Franklin’s Table outpost of Goldie, the falafel hotspot from Mike Solomonov and Steve Cook, is pretty much the same as the Center City original. Look for falafel tucked in a pita or piled on a salad, shawarma-spiced fries, and those famous tehina (tahini) shakes in flavors like Turkish coffee and mint chocolate. Everything here is vegan." - Rachel Vigoda
