The Best Offal Dishes to Try in Los Angeles | Eater LA
"Kin Craft Ramen & Izakaya, quite possibly the most underrated spot under Kei Concepts’ buzzy umbrella of Orange County restaurants, is home to one of the finest offal dishes around. The chubby udon noodles arrive smoky from the wok and chock-full of choice morsels, including small intestine and honeycomb tripe. A heap of fresh green onions and a sprinkling of togarashi complements the offals just right." - Cathy Chaplin
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