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"Arriving in New York on Wednesday, November 14, Nutella Cafe — which hails from Chicago and is opening its second location worldwide — presents a whole menu devoted to the hazelnut spread: I’m intrigued by the pound cake panzanella with yogurt and berries topped with Nutella and toasted hazelnuts ($11), the grilled baguette slathered in Nutella ($7), and the NYC-exclusive brioche sandwich filled with Nutella-flavored gelato ($9)." - Carla Vianna