The Best Austin Restaurant Dishes of 2021, According to Eater Austin Editors | Eater Austin
"The sandwiches at Bee Cave patisserie Baguette et Chocolat’s are simple and made with really high-quality ingredients, and they’re perhaps some of the best ones I’ve had in a while. The Parisian Brie includes layers of sliced meat, fresh tomatoes/cucumbers/lettuce, and thick brie wedges, placed within a wonderful fluffy yet sturdy baguette (add cornichons for an extra crunch). I regret not ordering dessert (the mille-feuille and Paris-Brest both sound so good) and I’m also eying a quiche for my next visit. —NC" - Erin Russell
Nadia Chaudhury/Eater Austin
