"For a decade, Red Hills Market has been a favorite stop in Dundee, both among those who work in wineries and those who visit them. Breakfast, lunch, or dinner, it’s the place to fortify oneself with biscuits and gravy, a Reuben, or an albacore tuna melt made with locally milled olive oil. It’s also an excellent stop if you’re looking to pick up picnic provisions to take with you to an area tasting room." - Emily Teel, Rebecca Roland
