The Best Restaurants in Oregon’s Willamette Valley | Eater Portland
"For a decade, Red Hills Market has been a favorite stop in Dundee, both among those who work in wineries and those who visit them. Breakfast, lunch, or dinner, it’s the place to fortify oneself with biscuits and gravy, a Reuben, or an albacore tuna melt made with locally milled olive oil. It’s also an excellent stop if you’re looking to grab picnic provisions to take with you to a tasting room." - Katherine Chew Hamilton
