Where to Eat on the Drive Between Boston and Montreal | Eater Boston

"Opened in mid-2017 by an Oleana alum (the chef is a two-time James Beard semifinalist) and a Hen of the Wood alum, this bustling Eastern Mediterranean spot in Burlington is a worthy stop on the drive to Montreal. Under a neon flamingo, try to grab a bar seat to sample the seasonal, locally driven mezze; must-try items include grape-leaf dolma stuffed with earthy lamb and thick yogurt, and sticky sweet-spicy harissa chicken wings finished with dried lime labne. The cocktail program features inventive options like a barberry caipirinha and a turmeric-ginger gin drink, and staff can suggest low-alcohol or spirit-free alternatives for those continuing to drive." - Rachel Leah Blumenthal