Notable street · Marigny
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"Spicy Mango is Morrow's first Caribbean fusion restaurant, set to open later this year on Frenchmen Street." - Clair Lorell
Lounge · Central Business District
Nestled at 401 Baronne Street, Dream House Lounge is New Orleans' chic oasis offering THC-infused drinks and holistic wellness in a vibrant, welcoming atmosphere.
2 Postcards
American restaurant · Garden District
Joey K's on Magazine Street serves hearty, homestyle Creole and fried seafood classics with cold 18-oz beers in a casual, art-filled setting.
6 Postcards
Fine dining restaurant · French Quarter
Bayona serves chef Susan Spicer's inventive Louisiana-inspired cuisine in a charming 18th-century Creole cottage with a serene, plant-filled courtyard.
15 Postcards
Indian restaurant · East Riverside
Saffron NOLA: a sleek Magazine Street spot serving sophisticated Indian-Creole fusion with standout cocktails and char-grilled oysters.
19 Postcards
Seafood restaurant · Mid-City
Clesi's is a Mid-City gem serving up fresh, spicy seafood boils, juicy crawfish, and fried delights in a vibrant, family-friendly atmosphere with ample patio seating.
7 Postcards
Southern restaurant (US) · Lower Garden District
Gris-Gris is a trendy eatery on Magazine Street, known for its modern take on New Orleans classics, exceptional cocktails, and inviting balcony seating.
Italian restaurant · Marigny
At Paladar 511, this trendy Marigny eatery serves up inventive California Italian dishes—including fresh pasta, wood-fired pizzas, and seasonal sides—in a lively, industrial-chic setting perfect for any occasion.
18 Postcards
Restaurant · French Quarter
Manolito, a charming Cuban bar in the French Quarter, serves up outstanding daiquiris and delicious small plates in a cozy, intimate setting.
Hotel · French Quarter
Experience old-world charm at Bienville House, a refined boutique hotel with a stunning courtyard pool, just steps from the vibrant heart of the French Quarter.
0 Postcards
Caribbean restaurant · Mid-City
Mid-City's cozy spot serves up soulful Trinidadian classics like tender jerk and curry chicken, vibrant doubles, and hearty island sides.
11 Postcards