"Hot Stuff is the kind of cult restaurant that’s so adored by locals they won’t hear a bad word said against it. Serving boldly flavoured ‘curry house’ staples such as chicken tikka masala and lamb dopiaza, there’s a level of care which makes the restaurant on Wilcox Road stand out as a cut above the norm, and at an affordable price point. Is it some of the best Indian cooking in London? Certainly not — sorry to those locals — but it’s always packed, and has been turning out a mean chana masala — arguably one of the most deftly spiced dishes — for over twenty years. It’s also BYO." - Helen Graves