The Best Old-School Diners in the Twin Cities | Eater Twin Cities
"Our Kitchen looks almost more like a quaint English cottage than a greasy spoon, but don’t be fooled. This 1941 diner has a small, single griddle, where the cook masterfully Tetrises hash browns, sausages, and bubbly pancake batter. Our Kitchen might be best-known for its hash browns, which are thick-cut and have a crunchy golden lid. Be prepared to wait for a table on the weekend." - Justine Jones
Justine Jones
