"Truluck’s three course Thanksgiving feast begins with the choice of lobster bisque, Caesar salad, or Sonoma greens salad with spicy pecans, goat cheese, apples, Kalamata olives, and honey vinaigrette. Following is the main course with an herb roasted turkey breast accompanied by parmesan mashed potatoes, cornbread stuffing, broccoli and rice casserole, giblet gravy, and cranberry apple compote. If that’s not enough, a choice of two additional sides of lyonnaise potatoes, creamed spinach, pan seared broccoli, steamed asparagus, or vegan bolognese are served family style are also included. Dessert options are southern pecan pie a la mode or pumpkin pie with eggnog whipped cream. For those craving seconds, an additional serving of the main course is available for an extra $25. Price: $59 per adult and $25 per child age twelve and under." - Stacy A. Moya
