The 24 Essential Restaurants in Salvador, Brazil
"One of the most awarded restaurants in Salvador, Amado is an institution. Chef and owner Edinho Engel presents wildly original creations, like his signature grilled fish with cashew nut farofa, caruru (onion- and ginger-laced okra), and wild rice, or the duck magret with creamy polenta, asparagus, and passionfruit roti. The restaurant is airy and elegant, and the view of the Atlantic is stunning." - Rafael Tonon
