"Catch Dallas, the latest outpost of the fine dining chain Catch, has opened in Uptown Dallas. The restaurant is a sophisticated iteration of the brand, combining elements of Catch NYC's nightlife vibe with the more adult-oriented, wine-forward atmosphere of Catch Steak locations in Aspen and L.A. The menu features steaks, seafood, and pasta, described as comfort food for fine dining, with standout dishes like a chopped wedge salad and an innovative dessert menu. The wine list is extensive, curated by head sommelier Ben Reynolds, offering between 600 and 700 bottles, including a dedicated page for Napa Valley Cabernets. The restaurant aims to provide high-touch service and good value for money, blending family-friendly and trendy hotspot vibes." - Courtney E. Smith
