The Best Spots for Rum Cocktails in Tampa | Eater
"Among the latest editions to Michelin’s Tampa guide is this stunning coastal Mediterranean restaurant in the heart of Water Street. The bustling space has been a food lover’s hotspot since it opened last June, laying claim as the top upscale dining destination in one of the city’s most vibrant neighborhoods. Predalina is as much a scene as a place to eat, with well-heeled patrons filling every seat and offering unlimited opportunities to observe the human theater. So grab a seat at the bar and enjoy the show as you sip on a Chai Manhattan, made with Zacapa Rum, chai, milk syrup, sweet vermouth, and spiced bitters." - Matthew Meltzer
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