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Curry Up Now

Indian restaurant · Crescent Village ·

Curry Up Now

Indian restaurant · Crescent Village ·
@eater
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The History of California’s Disappearing Punjabi-Mexican Cuisine | Eater

"Started in the Bay Area in 2009 and inspired by mobile Korean‑Mexican taco trends, this fast‑casual chain was built for high volume and portability, offering Indian‑flavored burritos and other handhelds with fillings such as Kashmiri lamb stew, saag paneer, and samosa fillings; its menu also includes a quesadilla that sandwiches mozzarella and Indian‑style meat or paneer inside a potato‑stuffed paratha, a modern commercial riff on the idea of Indian‑Mexican hybrids that emerged from a different cultural moment than mid‑20th‑century Punjabi‑Mexican home cooking." - Sonia Chopra

https://www.eater.com/2019/4/23/18305011/punjabi-mexican-migration-roti-quesadilla-el-ranchero

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Indian fusion street food with creative cocktails and bar snacks

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3250 Zanker Rd #30, San Jose, CA 95134, USA Get directions

$10–20

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Curry Up Now by null
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6

Information

Indian fusion street food with creative cocktails and bar snacks

Placeholder

3250 Zanker Rd #30, San Jose, CA 95134, USA Get directions

$10–20

Reserve a table
Order delivery
See Menu
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
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Curry Up Now by null
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Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
Curry Up Now by null
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