The Best Places to Eat and Drink in Alameda | Eater SF
"Fresh regional Italian cooking shines at this restaurant run by husband-and-wife duo Giuseppe and Christine Naccarelli. Its waterfront location paired with a clean, airy design creates a picturesque place to feast on thin-crust pizzas, homemade pastas, and a variety of seafood dishes. Giuseppe, who grew up in the Italian mountain village of Palombaroy and cooked his way through restaurants in his home country before moving to California in the ‘90s, instills his roots into each dish. The substantial cocktail menu features many local Alameda distilleries." - Meleyna Nomura
Paul Dyer
