London’s Iconic Restaurant Dishes | The Best Things to Eat in London | Eater London
"It is unwise to visit The Clove Club without ordering this smashing invention; one serving between two is acceptable, one each even more so. Pieces of light and dark meat are marinated in buttermilk, fried, then lightly dusted with pine salt. Now the only snack on the bar menu, making it even more singular." - Adam Coghlan
