Chronicle Travels to Uzbekistan Through Uzeat’s Dishes - Eater Austin
"Uzeat is possibly Austin’s first Uzbek restaurant. The homey restaurant focuses on making everything by hand, which means certain dishes are available by pre-order only. The restaurant’s Central Asian roots mesh Turkish, Mongolian, and European influences, leading to stellar dishes like somsas, pirozhki, and shashlik lamb." - Nadia Chaudhury
