"The restaurant at the Crescent Hotel in Fort Worth adds brunch service to its repertoire and it is worth the drive to enjoy. Chef Preston Paine is serving up a patio brunch with DJ Steffi on Saturdays. Order a bagel board, mezze platter, and a yogurt parfait option that is customizable with loads of options. For cocktails, dip into the bellini tower, mule trough, and more. Reservations are on Open Table. This is a valet through the hotel moment, so make sure you get validated so it is free." - Courtney E. Smith