Inventive global veggie dishes, local produce, organic wines, chef cookbooks

Farm-fresh salads, juices, sandwiches, and stews.

Premium chocolates from Irish producers and global single-origin

Seafood focused with fin-to-gill cooking, international influences

Locally sourced New England-influenced plates served all day

Handmade soba, local ingredients, natural wines, Michelin star

Historic Sino-Celtic pub with open fire, peat and whiskey

Foodie paradise with fresh meats, seafood, produce, baked goods

Award-winning B&B with legendary breakfast & welcoming tea

Luxury manor hotel with fine dining, spa & beautiful grounds