AUSTIN CITY GUIDE

"Located on Main St in Bastrop, TX, this historic two story building has a colorful past and a bright future utilizing the seasonal harvest from Eden East Farm. Sonya Cote, executive chef & owner, is a proponent of supporting local purveyors and recognizes the importance of using locally-grown ingredients for both nutritional and environmental purposes. She is a pioneer of the east Austin food scene, opening Eastside Showroom, Hillside Farmacy, and Eden East. She and her partner David Barrow own Eden East Farm, located one mile from Store House. Kate Rousset, Chef de Cuisine, brings her Louisiana roots and passion for cooking to Bastrop. From a young age, she was taught skills in the kitchen and recalls the first time she made hollandaise sauce with her father as a kid. That love of food early on nurtured Kate’s curiosity about a career in culinary and serves as the foundation for the type of chef she is today."