Gard

At Mas des Tourelles, sip ancient Roman-style wines in a stunningly recreated Gallo-Roman villa while enjoying a taste of history in every glass.

At Rouge in Nîmes, Chef Georgiana Viou crafts a delightful mix of Mediterranean and Beninese flavors in a chic, welcoming setting—perfect for foodies.

Charming and cozy, this classic brasserie boasts a terrace with a stunning view of the amphitheater, serving delightful dishes and great local wines.

Nestled in a pine forest just steps from the iconic Pont du Gard, La Sousta offers spacious shady pitches, a refreshing pool, and riverside relaxation.

Savor exquisite seasonal dishes at this chic brasserie, where stunning terrace views of the Nîmes Arena meet a touch of Michelin-star magic.

A Michelin-starred gem at La Maison d'Uzès, Chef Christophe Ducros crafts exquisite dishes from fresh, local ingredients in a charming courtyard setting.

This cozy, well-decorated spot offers a delightful prix fixe menu with beautifully presented dishes and commendable service in a charming atmosphere.

Nestled in a chic 19th-century townhouse in Nîmes, this beloved spot blends modern French cuisine with a stunning terrace, making every meal a treat.

Nestled by the marina, this chic hotel boasts stylish rooms with terraces, a refreshing outdoor pool, a relaxing spa, and an inviting Mediterranean restaurant.

Fons is a charming commune in southern France, now also known for its delicious vegan empanadas crafted by founders Daniel Briceno and Vanessa Crespo.