


7

"Run by the Daou brothers, Georges and Daniel, this estate has become a leading light in Paso Robles thanks to both its triple-digit-priced flagship reds like Patrimony and Soul of a Lion and its everyday-priced reds and whites that reliably overdeliver. Daily tastings run from 10 a.m. to 5 p.m., but reservations often fill up six weeks in advance, so plan accordingly." - Food & Wine Editors