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Devil Dawgs Rush St
Hot dog restaurant · Gold Coast ·
A Football Fans' Guide to Chicago Food
"I can try a classic Chicago-style hot dog — a Vienna Beef frank topped with mustard, relish, onion, tomato, pickle, peppers, and celery salt on a poppy seed bun — at Devil Dawgs, which has five locations across the city, including a South Loop spot near Soldier Field. Chefs Andrew Brochu and Matthias Merges developed many of the menu items to add an elevated experience, and the shop even serves vegan hot dogs for plant-based diners wanting the Chicago-style dog." - Tori Allen
