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"A live-fire–focused concept that pays homage to cooking traditions from across the African continent, this market outpost showcases techniques and flavors grounded in open-flame preparation and continental influences, reflecting the chef’s focus on char, smoke and pan-African ingredients." - Sarah Khan
Offers award-winning chefs, local gems & diverse food scene
The Old Power Station, Dock Rd, Victoria & Alfred Waterfront, Cape Town, 7806, South Africa Get directions
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