Inventive shareable plates, unique cocktails, chef-driven experience

Sensory dining journey in complete darkness; explore taste, smell, touch

Handcrafted bags with unique designs & traditional craftsmanship

Refined plant-based fine dining with local ingredients

Artisan pizzas, crab pasta, house-made cheeses, thoughtful service

Italian & Mediterranean cuisine with truffle focus

Upscale Vietnamese fusion by Chef Luke Nguyen with modern twists

Riverside French colonial villa w/ elegant rooms, spa, pool

Brunch, burgers, and curated Saigon design goods

Chill cafe with unique interior, city views, and matcha coconut