The Football Fans' Food Guide to Seattle
"I enjoyed how Bar Dojo adapted its Chino-Latino menu for the stadium, turning signature items into easy, crowd-friendly dishes: the birria ramen—a warming bowl of spicy Mexican-style braised beef broth over Japanese-style ramen noodles—is ideal for cold game days, while poke nachos and steamed xiao long bao translate well to a concourse setting. I also appreciated their collaboration with local dumpling partner MìLà on the pork xiao long bao topped with soy chili oil and scallions, a dish the chef likened to the “chicken wings” of dumplings." - Tim Newcomb
