"Perched on the third floor of the Queen Kapiolani Hotel with sweeping views of the Pacific Ocean and Diamond Head, this casual, accessible spot is ideal for lunch, happy hour, or a romantic dinner under the stars. The menu of contemporary American–Pacific fare includes comfort-forward items such as a braised beef loco moco and barbecue lilikoi pork ribs; guests can also choose a signature prix fixe menu that allows personalization of appetizer, entrée, and dessert, and pair meals with handcrafted cocktails and locally brewed beers. It's an easy walk from Waikiki Beach for those exploring on foot." - Tawny Clark