Blue Toba

Indonesian restaurant · Ashland

2

@foodandwine

"A native of Sumatra’s Lake Toba region, chef-owner Birong Hutabarat serves traditional Indonesian cuisine at Blue Toba, which is stylishly and colorfully decorated with shadow puppets, textiles, and masks from all over the archipelago. “Guy Fieri was blown away on his visit — he never ate Indonesian food before,” says his wife and co-owner, Leslie Caplan, of the Diners, Drive-Ins and Dives host. The Food Network show shares recipes for the restaurant's intensely flavored beef rendang, made with 19 spices and marinated for five hours and opor, a candlenut curry, online." - Sharon McDonnell

Taste Ashland, Oregon, at These Global Restaurants

145 E Main St, Ashland, OR 97520 Get directions

bluetoba.com
@bluetoba_ashland

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