4
"This go-to Chinese takeout spot remains virtually unchanged since it first opened in 1971; it has a die-hard following (particularly on Christmas), as they excel at all of the classic dishes, like Peking duck, beef with broccoli, and egg rolls. "
Classic upscale Chinese eatery serving Peking duck, walnut shrimp
155 E 55th St, New York, NY 10022 Get directions
$50–100
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