The Churchill Tavern

Seasonal American menu with greenmarket produce, pasta, burgers

At-home Omakase: private chefs, high-quality fish, sake pairings

Bolivian salteñas and brisket cholas with crispy fries

Austrian comfort food like spätzle and wiener schnitzel

Italian sandwiches on pizza bianca, salumi, wine

Scratch-made baked goods, cafe fare, and espresso drinks

Hot mini donuts made to order, experimental flavors, vegan options

All-day cafe & bar with handcrafted cocktails, pizza, & brunch

Contemporary Coastal Mexican cuisine with tuna tostadas & mole

Steak, fish, global ingredients, creative twists, extensive wine list