Neapolitan pizza with fresh ingredients, lobster pie, meatballs

Authentic Japanese onigiri, sandwiches, karaage, yakisoba

Food aid, urban farming, culinary education, community support

Stylish hotel with hip vibe, plush lobby, and French restaurant

Sandwiches, mostly; roast pork, roast beef, and mushroom melts

Soy-marinated seafood dishes, including soy-marinated crabs

Farmhouse-style American country cooking with brunch & dinner

Sichuan fish, fermented cabbage stew, rice, & appetizers

Spanish seafood bar with raw bar, cocktails, wine, sherry

Natural wine bar with craft beer, pizza, cheese, and snacks