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"A cozy, music-filled Italian spot on the Upper West Side where live music and a warm, slightly rainy-night vibe complemented a hearty meal. The table shared the restaurant’s famous meatballs, huge portions of chicken parmesan, and a rigatoni puttanesca with calamari; the tomato sauce drew playful critique but overall the meal felt comforting and nostalgic, especially given a previously emotional visit years earlier." - Zach Schiffman, Maanvi Kapur