
30
"The no-nonsense ordering system at this vegan Ethiopian spot in Dalston means that everyone gets a six dish mixture of yesimir wot, tikil gomen, ater kik, and more alongside piles of freshly made injera—and everyone is very happy. Unlimited blankets of sour flatbread, ripped and used to grab hunks of tingly berbere-laced lentil stew is exactly what everyone needs when the days darken and the S.A.D. lamps come out." - heidi lauth beasley, jake missing, rianne shlebak