"The classy booths at Shan Shui Social are dark wood-clad, like a high-end cruise ship, and between the ‘press for service’ button and gorgeous ceramic teapots, you’ll feel like a regular at the captain’s table. The most delicious Chinese dishes at this surprisingly cool Victoria restaurant can be found in a bamboo steamer—think shrimp and scallop dumplings and slippery cheung fun." - sinead cranna, heidi lauth beasley