"Double Cheeseburger When someone first told us about The Food Truck Store, we pondered the very same question you’re probably asking yourself right now: Wait—is it a food truck, or a restaurant? It’s actually a restaurant that vaguely resembles a food truck inside. But all you really need to know is that this Argentinian import makes some very good burgers. We went with a classic double cheeseburger, which had two lovely seared patties and a soft, toasted bun. They have lots of options, though, including regional burgers like a Wisconsin butter burger and the Oklahoman masterpiece known as the fried onion burger." - ryan pfeffer, carlos c olaechea