"Right next to H-Mart in Cedar Park, Honey Pig is part of a small chain with an à-la-carte menu of meats, soups, and noodles. The dining room is open and industrial, with circular metal tables surrounded by little barrel bar stools that make the place feel a bit like a Korean pub. Expect to find a wide range of meats, the highlights being the thinner, marinated cuts. If you’re nervous about cooking your own food but still enjoy the show, Honey Pig is the spot for you—servers will come by to place and prep all the meats, so all you have to do is sit back, relax, and snack on a small selection of banchan while you wait." - nicolai mccrary
