The Best Things We Ate This Month - Atlanta - The Infatuation

"“I’ve never been a decent cook, but one thing I did learn to make during my fiscally challenged years is a solid Hamburger Helper. No matter how well I seasoned my ground turkey, not once did the dish ever come close to the deliciousness of the Lamb Burger Helper at Southern National, a rousing new entry to Summerhill. With ziti and tender, seasoned lamb canoodling under a bed of melted mozzarella and parmesan, the skillet is a simple yet sublime trip down memory lane that gets better by the bite.” – DeMarco Williams, staff writer" - nina reeder, juli horsford, demarco williams, jacinta howard