"Buttermilk Biscuit in College Park has a community feel: folks still read papers over coffee and rich old-school pancakes come with the type of crispy edges that means they were likely cooked in a pool of butter. Neighborhood vibes, good service, and solid food make this spot a great choice for a casual morning bite when you’re near the airport. For a sweet-savory combo that switches things up a bit, order the battered fried chicken with a side of donut bites, which are more like balled-up beignets, and tasty. " - jacinta howard, juli horsford, nina reeder
Amy Sinclair
