Boa's

Octavia is a chic corner spot in San Francisco serving elegant New American dishes, where stylish decor and attentive service meet creative, seasonal menus.

Taqueria Guadalajara serves up hefty, flavorful burritos, tacos, and quesadillas in a vibrant setting adorned with Mexican murals, making it a late-night favorite in San Francisco.

Nestled in a Financial District office building, The Shota is a sleek omakase haven serving exquisite, seasonal seafood with a Michelin-star touch.

Stable Cafe is a charming bi-level spot in a converted carriage house, boasting a stunning garden patio, great coffee, and simple yet delicious meals perfect for a relaxed brunch.

MKT at the Four Seasons offers upscale Californian fare with stunning Market Street views, blending chic décor and a relaxed atmosphere for a memorable dining experience.

Pancake Boy is the go-to spot in Noe Valley for hearty, comforting brunch favorites like fluffy pancakes and inventive omelets, served in a cozy and bustling setting.

Mandalay, San Francisco's first Burmese restaurant, dazzles with its vibrant atmosphere and mouthwatering dishes like the iconic tea leaf salad, packed with crunch and flavor, keeping locals coming back since 1984.

At Newkirk's in the Mission, grab your fix of crave-worthy East Coast-style fried egg sandwiches and subs, all served in a playful and casual vibe perfect for brunching.

At Hahdough, the only dedicated German bakery in San Francisco, indulge in exquisite pretzels, Berliner donuts, and elegant cakes like Black Forest and Bienenstich—all crafted with a nod to tradition and a sprinkle of innovation.

This charming spot offers Californian-Mediterranean bites under the stars, complete with cozy outdoor seating and classic films adding to the vibrant atmosphere.