"You’re coming to this Financial District takeout counter for the breakfast burrito. Branded with grill marks, filled with cooked-just-right scrambled eggs, dollops of chipotle aioli, and enough cheese to double as a dairy farm’s backup supply, this thing will keep you full for hours. Keep it vegetarian, or pay a couple extra bucks for a protein like sausage, bacon, or shrimp. Paninis and salads fill out the rest of the short menu, but since the breakfast burrito is served all day, you have no excuse not to get it. During the pre-work hours and lunchtime this spot gets swamped, so order online to avoid the wait. Bring your tin-foiled beauty to a place with a lot of napkins, or take your chances at the small public courtyard with a couple tables just around the corner." - Patrick Wong
