"If we ever held a virtual seminar entitled “Mac & Cheese In Seattle (And You!),” we would start our presentation by identifying two problems we’ve noticed upon years of observation: portions tend to be a bit small here, and you don’t see too many restaurants that offer customization. But Bitterroot BBQ solves both of these issues with their glorious cheesy elbow macaroni. Their version is a tremendous helping that looks more like a family-style Thanksgiving side dish than dinner for one. Plus, you have the option to add a bunch of toppings, like bacon, pulled pork, caramelized onion, smoked jalapeños, peas, BBQ sauce, and roasted red peppers. Oh also, it’s just an excellent bowl of cheesy noodles. Thanks for coming to our seminar." - aimee rizzo
