"The poke at Pacific Catch is more Hawaiian-style than some of the other DIY bowls on this list - the fish is pre-marinated and served without extra toppings. They’ve got three different options: ahi with a sweet sesame-soy marinade, ahi with sriracha aioli, and yellowtail with white soy and ponzu, all of which come with thin, crispy wonton chips. You can also get the guaca-poke - the original ahi poke with guacamole and tortilla chips - or order your poke over rice. Their Marina location is also open for takeout." - julia chen 1
