Chèvre Design District - Review - Design District - Miami - The Infatuation
"There are two stages of buying a sandwich at Chèvre. The first is disbelief that you’ve just paid $21 to $32 for a pretty small sandwich. The second is reluctant acceptance, because the sandwiches are very good. Chèvre started as a fancy cheese shop on Coral Way before expanding its offerings to sandwiches and opening a new location inside this Design District food hall, which is more casual and sterile than a $30 sandwich demands. The imported meats and cheeses are the reasons for the steep prices, but you can taste the quality in stuff like the fancy french butter used in The Frenchman, their version of a jambon beurre. Still, if you firmly believe there is no earthly circumstance in which a grilled cheese sandwich should cost $25, this isn’t the place for you." - Ryan Pfeffer
